Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables Paperback is a must-have for every home cook and gardener! In this book, author Crystal Schmidt shares her expert techniques for freezing over 55 popular fruits and vegetables while retaining their maximum flavor and versatility. Learn how to properly prepare and freeze familiar favorites such as potatoes, corn, and peas, as well as more surprising items like lettuce and citrus fruit. With over 100 delicious freeze-friendly recipes, including Blueberry Maple Pancake Sauce, Mango Chutney, and Creamy Parmesan Confetti Corn, Freeze Fresh makes it easy and affordable to enjoy peak-season produce all year round.